Alkaline Phosphatase, Bacterial Protein (AA 22-471) (His tag)
PHOA
Origine: E. coli
Hôte: Levure
Recombinant
> 90 %
ELISA
N° du produit ABIN1461670
-
-
Antigène
-
Alkaline Phosphatase, Bacterial (PHOA)
(Bacterial Alkaline Phosphatase (PHOA))
-
Type de proteíne
-
Recombinant
-
Attributs du protein
-
AA 22-471
-
Origine
-
E. coli
-
Source
-
Levure
-
Purification/Conjugué
-
Cette Alkaline Phosphatase, Bacterial protéine est marqué à la His tag.
-
Application
-
ELISA
-
Séquence
-
RTPEMPVLE NRAAQGDITA PGGARRLTGD QTAALRDSLS DKPAKNIILL IGDGMGDSEI TAARNYAEGA GGFFKGIDAL PLTGQYTHYA LNKKTGKPDY VTDSAASATA WSTGVKTYNG ALGVDIHEKD HPTILEMAKA AGLATGNVST AELQDATPAA LVAHVTSRKC YGPSATSEKC PGNALEKGGK GSITEQLLNA RADVTLGGGA KTFAETATAG EWQGKTLREQ AQARGYQLVS DAASLNSVTE ANQQKPLLGL FADGNMPVRW LGPKATYHGN IDKPAVTCTP NPQRNDSVPT LAQMTDKAIE LLSKNEKGFF LQVEGASIDK QDHAANPCGQ IGETVDLDEA VQRALEFAKK EGNTLVIVTA DHAHASQIVA PDTKAPGLTQ ALNTKDGAVM VMSYGNSEED SQEHTGSQLR IAAYGPHAAN VVGLTDQTDL FYTMKAALGL K
-
Specificité
-
Escherichia coli (strain K12)
-
Pureté
-
> 90 %
-
-
Restrictions
-
For Research Use only
-
-
Format
-
Lyophilized
-
Buffer
-
PBS pH 7.4, 50% glycerol
-
Conseil sur la manipulation
-
Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week
-
Stock
-
-20 °C
-
Stockage commentaire
-
Store at -20 °C, for extended storage, conserve at -20 °C or -80 °C.
-
-
Antigène
-
Alkaline Phosphatase, Bacterial (PHOA)
(Bacterial Alkaline Phosphatase (PHOA))
-
Classe de substances
-
Virus
-
Sujet
-
Alkaline phosphatase. Short name= APase. EC= 3.1.3.1
-
UniProt
-
P00634
-