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Aldosterone anticorps

ALD EIA Hôte: Mouton Polyclonal unconjugated
N° du produit ABIN113196
  • Antigène Voir toutes Aldosterone (ALD) Anticorps
    Aldosterone (ALD)
    Reactivité
    Veuillez nous consulter SVP
    Hôte
    • 6
    • 6
    • 3
    • 1
    Mouton
    Clonalité
    • 9
    • 6
    Polyclonal
    Conjugué
    • 15
    • 1
    Cet anticorp Aldosterone est non-conjugé
    Application
    • 12
    • 4
    • 3
    • 3
    • 2
    • 2
    • 1
    Enzyme Immunoassay (EIA)
    Purification
    Ammonium sulphate precipitation
    Immunogène
    Aldosterone conjugated to Bovine Serum Albumin
    Top Product
    Discover our top product ALD Anticorps primaire
  • Indications d'application
    ELISA.
    Other applications not tested.
    Optimal dilutions are dependent on conditions and should be determined by the user.
    Restrictions
    For Research Use only
  • Format
    Liquid
    Concentration
    5 mg/mL
    Buffer
    Phosphate buffered saline, pH 7.2, containing 0.09 % Sodium Azide (NaN3)
    Agent conservateur
    Sodium azide
    Précaution d'utilisation
    This product contains sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
    Conseil sur la manipulation
    Avoid repeated freezing and thawing. Dilute only prior to immediate use
    Stock
    4 °C/-20 °C
    Stockage commentaire
    Store the antibody (undiluted) at 2-8 °C for one month or (in aliquots) at -20 °C for longer.
  • Antigène
    Aldosterone (ALD)
    Autre désignation
    Aldosterone (ALD Produits)
    Classe de substances
    Hormone
    Sujet
    Aldosterone is a steroid hormone (mineralocorticoid family) produced by the outer-section (zona glomerulosa) of the adrenal cortex in the adrenal gland to regulate sodium and potassium balance in the blood. It is synthesized from cholesterol by aldosterone synthase, which is absent in other sections of the adrenal gland. It acts in the kidney promoting the reabsorption of sodium ions (Na+) into the blood. Water follows the salt and this helps maintain normal blood pressure. It also acts on sweat glands to reduce the loss of sodium in perspiration and taste cells to increase the sensitivity of the taste buds to sources of sodium.
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