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ALDOB anticorps (AA 9-364)

ALDOB Reactivité: Humain WB, IHC, ICC Hôte: Lapin Polyclonal unconjugated
N° du produit ABIN1866632
  • Antigène Voir toutes ALDOB Anticorps
    ALDOB (Aldolase B, Fructose-Bisphosphate (ALDOB))
    Épitope
    • 9
    • 8
    • 6
    • 3
    • 2
    • 2
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    AA 9-364
    Reactivité
    • 61
    • 34
    • 34
    • 16
    • 16
    • 5
    • 4
    • 4
    • 4
    • 3
    • 2
    • 1
    • 1
    Humain
    Hôte
    • 51
    • 10
    Lapin
    Clonalité
    • 53
    • 7
    Polyclonal
    Conjugué
    • 33
    • 3
    • 3
    • 3
    • 2
    • 2
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    Cet anticorp ALDOB est non-conjugé
    Application
    • 54
    • 26
    • 12
    • 9
    • 5
    • 4
    • 2
    • 2
    • 2
    • 1
    Western Blotting (WB), Immunohistochemistry (IHC), Immunocytochemistry (ICC)
    Specificité
    The antibody is a rabbit polyclonal antibody raised against ALDOB. It has been selected for its ability to recognize ALDOB in immunohistochemical staining and western blotting.
    Purification
    Antigen-specific affinity chromatography
    Immunogène
    ALDOB (Ile9-Tyr364)
    Isotype
    IgG
    Top Product
    Discover our top product ALDOB Anticorps primaire
  • Indications d'application
    • Western blotting: 1:50-400 Immunocytochemistry in formalin fixed cells: 1:50-500 Immunohistochemistry in formalin fixed frozen section: 1:50-500 Immunohistochemistry in paraffin section: 1:10-100 Enzyme-linked Immunosorbent Assay: 1:100-1:5000 Optimal working dilutions must be determined by end user.
    Commentaires

    The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.

    Restrictions
    For Research Use only
  • Format
    Liquid
    Concentration
    Lot specific
    Buffer
    PBS, pH 7.4, containing 0.02 % Sodium azide, 50 % glycerol.
    Agent conservateur
    Sodium azide
    Précaution d'utilisation
    WARNING: Reagents contain sodium azide. Sodium azide is very toxic if ingested or inhaled. Avoid contact with skin, eyes, or clothing. Wear eye or face protection when handling. If skin or eye contact occurs, wash with copious amounts of water. If ingested or inhaled, contact a physician immediately. Sodium azide yields toxic hydrazoic acid under acidic conditions. Dilute azide-containing compounds in running water before discarding to avoid accumulation of potentially explosive deposits in lead or copper plumbing.
    Conseil sur la manipulation
    Avoid repeated freeze-thaw cycles.
    Stock
    4 °C
    Stockage commentaire
    Store at 2-8 °C for one month. Aliquot and store at -80 °C for 12 months.
    Date de péremption
    12 months
  • Antigène
    ALDOB (Aldolase B, Fructose-Bisphosphate (ALDOB))
    Autre désignation
    Aldolase B, Fructose Bisphosphate (ALDOB Produits)
    Synonymes
    anticorps aldb, anticorps aldo2, anticorps xaldb, anticorps ALDOB, anticorps aldob, anticorps ALDB, anticorps ALDO2, anticorps Aldo-2, anticorps Aldo2, anticorps BC016435, anticorps LIV10, anticorps fb25f09, anticorps wu:fb25f09, anticorps aldolase B, anticorps aldolase, fructose-bisphosphate B, anticorps aldolase, fructose-bisphosphate B S homeolog, anticorps aldolase b, fructose-bisphosphate, anticorps aldolase B, fructose-bisphosphate, anticorps xaldb, anticorps aldob, anticorps aldob.S, anticorps ALDOB, anticorps Aldob
    Sujet
    Alternative Names: ALDO-BL, Liver-type aldolase
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