EAT2A/EAT2B anticorps (C-Term)
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- Antigène Tous les produits EAT2A/EAT2B
- EAT2A/EAT2B
- Épitope
- C-Term
- Reactivité
- Souris
- Hôte
- Chèvre
- Clonalité
- Polyclonal
- Application
- ELISA
- Fonction
- Eat2A / Eat2B (mouse)
- Séquence
- ELNVYENTDE EYVD
- Réactivité croisée
- Souris
- Purification
- Purified from goat serum by ammonium sulphate precipitation followed by antigen affinity chromatography using the immunizing peptide.
- Classe de qualité
- Recent
- Immunogène
- Peptide with sequence C-ELNVYENTDEEYVD, from the C Terminus of the protein sequence according to NP_036139.2.
- Isotype
- IgG
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- Indications d'application
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Western Blot: Not yet tested. At this stage we are dependent on researchers in the field for further characterization of this product. Therefore we cannot recommend an optimal concentration and the product is investigative grade. We would appreciate any
Peptide ELISA: antibody detection limit dilution 1:1000.
- Restrictions
- For Research Use only
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- Format
- Liquid
- Concentration
- 0.5 mg/mL
- Buffer
- Supplied at 0.5 mg/mL in Tris saline, 0.02 % sodium azide, pH 7.3 with 0.5 % bovine serum albumin.
- Agent conservateur
- Sodium azide
- Précaution d'utilisation
- This product contains Sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
- Conseil sur la manipulation
- Minimize freezing and thawing.
- Stock
- -20 °C
- Stockage commentaire
- Aliquot and store at -20°C, with minimal freeze/thawing. A working aliquot may be refrigerated at 4°C for a few weeks and still remain viable.
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- Antigène
- EAT2A/EAT2B
- Autre désignation
- Eat2A / Eat2B (EAT2A/EAT2B Produits)
- Sujet
- Sh2d1b, SH2 domain protein 1B [Mus musculus] , MGI:1349420, EAT-2, EAT-2A, Eat2, Eat2a , EWS/FLI1 activated transcript 2, Sh2d1b2, SH2 domain protein 1B2, EAT-2B, Eat2b, Sh2d1c, EAT-2-related transducer
- ID gène
- 26904
- NCBI Accession
- NP_036139
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