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Glucose Oxidase anticorps

GOD Reactivité: Aspergillus niger ELISA, WB, IF Hôte: Lapin Polyclonal unconjugated
N° du produit ABIN459201
  • Antigène Tous les produits Glucose Oxidase (GOD)
    Glucose Oxidase (GOD)
    Reactivité
    • 15
    • 15
    • 3
    Aspergillus niger
    Hôte
    • 25
    • 3
    • 3
    • 2
    Lapin
    Clonalité
    • 30
    • 3
    Polyclonal
    Conjugué
    • 12
    • 5
    • 3
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    Cet anticorp Glucose Oxidase est non-conjugé
    Application
    • 27
    • 17
    • 13
    • 13
    • 5
    • 4
    • 4
    • 3
    • 3
    • 2
    • 2
    • 2
    • 2
    • 1
    • 1
    ELISA, Western Blotting (WB), Immunofluorescence (IF)
    Specificité
    Cross-reactivities against enzymes of other sources may occur but have not been determined.
    Attributs du produit
    IgG fraction of polyclonal rabbit antiserum to glucose oxidase from Aspergillus niger
    Purification
    The IgG (7S) fraction is prepared from the antiserum by ammonium sulphate precipitation and ion exchange chromatography.
    Immunogène
    Glucose oxidase isolated and purified from Aspergillus niger. Freund’s complete adjuvant is used in the first step of the immunization procedure.
    Isotype
    IgG
  • Indications d'application
    This product is intended for use in precipitating and non-precipitating antibody-binding assays (such as e.g., ELISA and Western blotting and immunofluorescence or histochemical techniques), to prepare an insoluble immuno-affinity adsorbent, for labelling with a marker of the customer’s own choice.
    Restrictions
    For Research Use only
  • Format
    Lyophilized
    Concentration
    IgG protein concentration 10 mg/ml. No foreign proteins added.
    Buffer
    Purified hyperimmune rabbit IgG lyophilised from a solution in phosphate buffered saline (PBS, pH 7.2).
    Agent conservateur
    Without preservative
    Stock
    4 °C/-20 °C
    Stockage commentaire
    The lyophilised IgG fraction is shipped at ambient temperature and may be stored at +4°C, prolonged storage at or below -20°C. It is reconsti tuted by adding 1.0 ml sterile distilled water, spun down to remove insoluble particles, divided into small aliquots, frozen and stored at or below -20°C. Prior to use, an aliquot is thawed slowly at a mbient temperature, spun down again and used to prepare working dilutions by adding sterile phosphate buffered saline (PBS, pH 7.2). Repeated thawing and freezing should be avoided. Working dilutions should be stored at +4°C, not refrozen, and preferably used t he same day. If a slight precipitation occurs upon storage, this should be removed by centrifugation. It will not affect the performance of the product.
  • Antigène
    Glucose Oxidase (GOD)
    Autre désignation
    Glucose Oxidase (GOD Produits)
    Synonymes
    anticorps LOC406081, anticorps GB19418, anticorps glucose oxidase, anticorps LOC406081, anticorps AFUA_2G14840, anticorps SS1G_10949, anticorps AOR_1_952194, anticorps AOR_1_786174, anticorps AOR_1_358034, anticorps CC1G_15386, anticorps VDBG_09040, anticorps VDBG_06502, anticorps SCHCODRAFT_113971
    Sujet
    The reagents were evaluated for potency, purity and specificity using most or all of the following techniques: immunoelectrophoresis, cross-immunoelectrophoresis, single radial immunodiffusion (Ouchterlony), block titration, ELISA, immunoblotting and enzyme inhibition.
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