Tel:
+49 (0)241 95 163 153
Fax:
+49 (0)241 95 163 155
E-Mail:
orders@anticorps-enligne.fr

Pyrophosphatase (Inorganic) 1 (PPA1) anticorps

PPA1 Reactivité: Saccharomyces cerevisiae WB, ELISA, IF Hôte: Lapin Polyclonal unconjugated
N° du produit ABIN459215
  • Antigène Voir toutes Pyrophosphatase (Inorganic) 1 (PPA1) Anticorps
    Pyrophosphatase (Inorganic) 1 (PPA1)
    Reactivité
    • 37
    • 13
    • 13
    • 6
    • 2
    • 2
    • 2
    • 2
    • 2
    • 2
    • 2
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    Saccharomyces cerevisiae
    Hôte
    • 37
    • 6
    • 1
    Lapin
    Clonalité
    • 38
    • 6
    Polyclonal
    Conjugué
    • 25
    • 6
    • 3
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    Inconjugué
    Application
    • 26
    • 17
    • 12
    • 11
    • 6
    • 4
    • 4
    • 4
    • 3
    • 2
    • 2
    • 2
    • 1
    • 1
    Western Blotting (WB), ELISA, Immunofluorescence (IF)
    Specificité
    Cross-reactivities against enzymes of other sources may occur but have not been determined.
    Attributs du produit
    IgG fraction of polyclonal rabbit antiserum to inorganic pyrophosphatase from yeast
    Purification
    The IgG (7S) fraction is prepared from the antiserum by ammonium sulphate precipitation and ion exchange chromatography.
    Immunogène
    Inorganic pyrophosphatase is isolated and purified from yeast. Freund’s complete adjuvant is used in the first step of the immunization procedure.
    Isotype
    IgG
    Top Product
    Discover our top product PPA1 Anticorps primaire
  • Indications d'application
    This product is intended for use in precipitating and non-precipitating antibody-binding assays (such as e.g., ELISA and Western blotting and immunofluorescence or histochemical techniques), to prepare an insoluble immuno-affinity adsorbent, for labelling with a marker of the customer’s own choice.
    Restrictions
    For Research Use only
  • Format
    Lyophilized
    Concentration
    IgG protein concentration 10 mg/ml. No foreign proteins added.
    Buffer
    Purified hyperimmune rabbit IgG lyophilised from a solution in phosphate buffered saline (PBS, pH 7.2).
    Agent conservateur
    Without preservative
    Stock
    4 °C/-20 °C
    Stockage commentaire
    The lyophilised IgG fraction is shipped at ambient temperature and may be stored at +4°C, prolonged storage at or below -20°C. It is reconsti tuted by adding 1.0 ml sterile distilled water, spun down to remove insoluble particles, divided into small aliquots, frozen and stored at or below -20°C. Prior to use, an aliquot is thawed slowly at a mbient temperature, spun down again and used to prepare working dilutions by adding sterile phosphate buffered saline (PBS, pH 7.2). Repeated thawing and freezing should be avoided. Working dilutions should be stored at +4°C, not refrozen, and preferably used t he same day. If a slight precipitation occurs upon storage, this should be removed by centrifugation. It will not affect the performance of the product.
  • Patir-Nebioglu, Andrés, Krebs, Fink, Drzewicka, Stankovic-Valentin, Segami, Schuck, Büttner, Hell, Maeshima, Melchior, Schumacher: "Pyrophosphate modulates plant stress responses via SUMOylation." dans: eLife, Vol. 8, (2019) (PubMed).

  • Antigène
    Pyrophosphatase (Inorganic) 1 (PPA1)
    Autre désignation
    Inorganic Pyrophosphatase (PPA1 Produits)
    Synonymes
    anticorps ppa, anticorps SCE9.16, anticorps PSPTO0722, anticorps AO090005001437, anticorps IOPPP, anticorps PP, anticorps PP1, anticorps SID6-8061, anticorps 2010317E03Rik, anticorps Pyp, anticorps Pp, anticorps inorganic pyrophosphatase, anticorps Inorganic pyrophosphatase, anticorps pyrophosphatase (inorganic) 1 L homeolog, anticorps pyrophosphatase (inorganic) 1, anticorps ppa, anticorps SCO3409, anticorps ppa-1, anticorps APE_1692.1, anticorps AOR_1_2492174, anticorps Celal_2154, anticorps Celly_1958, anticorps Dester_1338, anticorps Marky_0054, anticorps Halhy_5834, anticorps ppa1.L, anticorps PPA1, anticorps Ppa1
    Classe de substances
    Viral Protein
    Sujet
    The reagents were evaluated for potency, purity and specificity using most or all of the following techniques: immunoelectrophoresis, cross-immunoelectrophoresis, single radial immunodiffusion (Ouchterlony), block titration, ELISA, immunoblotting and enzyme inhibition.
Vous êtes ici:
Support technique