M. tuberculosis anticorps (HRP)
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- Antigène Voir toutes M. tuberculosis Anticorps
- M. tuberculosis (Mycobacterium Tuberculosis)
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Reactivité
- Mycobacterium tuberculosis
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Hôte
- Lapin
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Clonalité
- Polyclonal
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Conjugué
- Cet anticorp M. tuberculosis est conjugé à/à la HRP
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Application
- Immunohistochemistry (IHC), Immunofluorescence (IF)
- Specificité
- Minimum of two major M. tuberculosis bands by immunoelectrophoresis (gamma alpha beta). Has not been adsorbed and may cross-react with related microorganisms. Cross-reactive with other Mycobacterial species including M. avium, M. phlei and M. parafortuitum. Does not cross-react with E. coli K12, Salmonella typhimurium, Pseudomonas aeruginosa, Streptococcus Group B, Candida albicans and Neisseria meningitidis.
- Purification
- Protein A purified
- Immunogène
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Purified PPD. PPD is generated by boiling a culture of Mycobacterium tuberculosis, specifically Old Tuberculin (OT).
Type of Immunogen: Purified protein - Isotype
- IgG
- Top Product
- Discover our top product M. tuberculosis Anticorps primaire
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- Indications d'application
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Approved: IF, IHC
Usage: Suitable for use in Immunohistochemistry, Gel Applications, Direct FA. Gel Applications: Neat. The applications listed have been tested for the unconjugated form of this product. Other forms have not been tested. - Commentaires
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Target Species of Antibody: Mycobacterium tuberculosis
- Restrictions
- For Research Use only
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- Format
- Liquid
- Concentration
- Lot specific
- Buffer
- PBS, 10 mg/mL BSA, 0.002 % Thimerosal.
- Agent conservateur
- Thimerosal (Merthiolate)
- Précaution d'utilisation
- This product contains Thimerosal (Merthiolate): a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
- Conseil sur la manipulation
- Avoid repeated freezing and thawing.
- Stock
- 4 °C,-20 °C
- Stockage commentaire
- 4°C or -20°C, Avoid freeze-thaw cycles.
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- Antigène
- M. tuberculosis (Mycobacterium Tuberculosis)
- Autre désignation
- MTB / M. tuberculosis (Mycobacterium Tuberculosis Produits)
- Classe de substances
- Bacteria
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