Amylase beta anticorps
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- Antigène Tous les produits Amylase beta (amyB)
- Amylase beta (amyB)
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Reactivité
- Sweet potato
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Hôte
- Lapin
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Clonalité
- Polyclonal
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Conjugué
- Cet anticorp Amylase beta est non-conjugé
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Application
- Western Blotting (WB), Immunofluorescence (IF), Enzyme Immunoassay (EIA), Immunoprecipitation (IP), Dot Blot (DB), Immunodiffusion (ID), Radioimmunoassay (RIA)
- Purification
- Ammonium Sulphate Precipitation and Ion Exchange Chromatography
- Immunogène
- Beta-Amylase isolated and purified from Sweet Potato. Freund's complete adjuvant is used in the first step of the immunization procedure.
- Isotype
- IgG
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- Indications d'application
- Optimal working dilution should be determined by the investigator.
- Restrictions
- For Research Use only
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- Reconstitution
- Restore by adding 1.0 mL of sterile distilled water
- Concentration
- 10.0 mg/mL
- Buffer
- PBS, pH 7.2 without preservatives and foreign proteins
- Agent conservateur
- Without preservative
- Stock
- 4 °C/-20 °C
- Stockage commentaire
- Store the antibody lyophilized at 2-8 °C and reconstituted at 2-8 °C for one week or (in aliquots) at -20 °C for longer. If a slight precipitation occurs upon storage, this should be removed by centrifugation.
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- Antigène
- Amylase beta (amyB)
- Autre désignation
- beta-Amylase (amyB Produits)
- Synonymes
- anticorps beta-amylase, anticorps Beta-amylase, anticorps CBO1203, anticorps amyB, anticorps CLM_1356, anticorps BMQ_0356, anticorps BMD_0357
- Sujet
- Synonyms: 1, 4-alpha-D-glucan maltohydrolase, AMYB, BMY1
- ID gène
- 4120
- UniProt
- P10537
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