TAS1R3 anticorps (Internal Region)
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- Antigène Voir toutes TAS1R3 Anticorps
- TAS1R3 (Taste Receptor, Type 1, Member 3 (TAS1R3))
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Épitope
- Internal Region
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Reactivité
- Humain
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Hôte
- Lapin
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Clonalité
- Polyclonal
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Conjugué
- Cet anticorp TAS1R3 est non-conjugé
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Application
- Western Blotting (WB), ELISA, Immunofluorescence (IF), Immunocytochemistry (ICC)
- Specificité
- TAS1R3 Antibody detects endogenous levels of total TAS1R3.
- Purification
- The antiserum was purified by peptide affinity chromatography using SulfoLinkTM Coupling Resin (Thermo Fisher Scientific).
- Immunogène
- A synthesized peptide derived from human TAS1R3, corresponding to a region within the internal amino acids.
- Isotype
- IgG
- Top Product
- Discover our top product TAS1R3 Anticorps primaire
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- Indications d'application
- WB 1:500-1:1000, IF/ICC 1:100-1:500, ELISA(peptide) 1:20000-1:40000
- Restrictions
- For Research Use only
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- Format
- Liquid
- Concentration
- 1 mg/mL
- Buffer
- Rabbit IgG in phosphate buffered saline , pH 7.4, 150 mM NaCl, 0.02 % sodium azide and 50 % glycerol.
- Agent conservateur
- Sodium azide
- Précaution d'utilisation
- This product contains Sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
- Stock
- -20 °C
- Stockage commentaire
- Store at -20 °C. Stable for 12 months from date of receipt.
- Date de péremption
- 12 months
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- Antigène
- TAS1R3 (Taste Receptor, Type 1, Member 3 (TAS1R3))
- Autre désignation
- TAS1R3 (TAS1R3 Produits)
- Synonymes
- anticorps tas1r3, anticorps T1R3, anticorps Sac, anticorps T1r3, anticorps taste receptor, type 1, member 3, anticorps taste 1 receptor member 3, anticorps TAS1R3, anticorps tas1r3, anticorps Tas1r3
- Sujet
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Description: Putative taste receptor. TAS1R1/TAS1R3 responds to the umami taste stimulus (the taste of monosodium glutamate). TAS1R2/TAS1R3 recognizes diverse natural and synthetic sweeteners. TAS1R3 is essential for the recognition and response to the disaccharide trehalose (By similarity). Sequence differences within and between species can significantly influence the selectivity and specificity of taste responses.
Gene: TAS1R3
- Poids moléculaire
- 93 kDa
- ID gène
- 83756
- UniProt
- Q7RTX0
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