Enolase Protein (AA 1-434) (His tag)
Origine: Staphylococcus aureus
Hôte: Levure
Recombinant
> 90 %
ELISA
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- Antigène Voir toutes Enolase Protéines
- Enolase
- Type de proteíne
- Recombinant
- Attributs du protein
- AA 1-434
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Origine
- Staphylococcus aureus
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Source
- Levure
- Purification/Conjugué
- Cette Enolase protéine est marqué à la His tag.
- Application
- ELISA
- Séquence
- MPIITDVYAR EVLDSRGNPT VEVEVLTESG AFGRALVPSG ASTGEHEAVE LRDGDKSRYL GKGVTKAVEN VNEIIAPEII EGEFSVLDQV SIDKMMIALD GTPNKGKLGA NAILGVSIAV ARAAADLLGQ PLYKYLGGFN GKQLPVPMMN IVNGGSHSDA PIAFQEFMIL PVGATTFKES LRWGTEIFHN LKSILSKRGL ETAVGDEGGF APKFEGTEDA VETIIQAIEA AGYKPGEEVF LGFDCASSEF YENGVYDYSK FEGEHGAKRT AAEQVDYLEQ LVDKYPIITI EDGMDENDWD GWKQLTERIG DRVQLVGDDL FVTNTEILAK GIENGIGNSI LIKVNQIGTL TETFDAIEMA QKAGYTAVVS HRSGETEDTT IADIAVATNA GQIKTGSLSR TDRIAKYNQL LRIEDELFET AKYDGIKSFY NLDK
- Specificité
- Staphylococcus aureus (strain N315)
- Pureté
- > 90 %
- Top Product
- Discover our top product Enolase Protéine
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- Restrictions
- For Research Use only
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- Format
- Lyophilized
- Buffer
- PBS pH 7.4, 50% glycerol
- Conseil sur la manipulation
- Repeated freezing and thawing is not recommended. Store working aliquots at 4℃ for up to one week
- Stock
- -20 °C
- Stockage commentaire
- Store at -20 °C, for extended storage, conserve at -20 °C or -80 °C.
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- Antigène
- Enolase
- Abstract
- Enolase Produits
- Synonymes
- BEST:LD15491 Protein, CG17654 Protein, CT32526 Protein, Dmel\\CG17654 Protein, ENOA Protein, Eno2 Protein, T18 Protein, anon-WO0153538.76 Protein, eno Protein, ECK2773 Protein, JW2750 Protein, T22I11.6 Protein, T22I11_6 Protein, Enolase Protein, enolase Protein, phosphopyruvate hydratase Protein, O-methyltransferase family protein Protein, Eno Protein, eno Protein, Dvir\Eno Protein, eno-4 Protein, MMAH_RS09975 Protein, IGMT3 Protein
- Sujet
- Enolase. EC= 4.2.1.11. Synonyms: 2-phospho-D-glycerate hydro-lyase 2-phosphoglycerate dehydratase
- UniProt
- P99088
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