CAPG Protein (AA 1-349) (His tag)
-
- Antigène Voir toutes CAPG Protéines
- CAPG (Capping Protein (Actin Filament), Gelsolin-Like (CAPG))
- Type de proteíne
- Recombinant
- Attributs du protein
- AA 1-349
-
Origine
- Boeuf (Vache)
-
Source
- Levure
- Purification/Conjugué
- Cette CAPG protéine est marqué à la His tag.
- Application
- ELISA
- Séquence
- MYSPIPQSGS PFPPTVKLPG LHIWRVEKLK PVPVAPENYG IFFSGDSYLV LHNGPEELSH LHLWIGQQSS RDEQGGCAIL AVHLNTLLGE RPVQHRESQG NESDLFMSYF PHGLKYQEGG VESAFHKTSP GTAPAAIKKL YQVKGKKNIR ATERVLSWDS FNTGDCFILD LGQNIFAWCG AKSNILERNK ARDLALAIRD SERQGKAHVE IVTDGEEPAD MIQVLGPKPS LKEGNPEEDL TADRTNAQAA ALYKVSDATG QMNLTKLADS SPFALELLIP DDCFVLDNGL CGKIYIWKGR KANEKERQAA LQVAEDFITR MRYAPNTQVE ILPQGRESAI FKQFFKDWK
- Specificité
- Bos taurus (Bovine)
- Attributs du produit
- Please inquire if you are interested in this recombinant protein expressed in E. coli, mammalien cells or by baculovirus infection. Be aware about differences in price and lead time.
- Pureté
- > 90 %
- Top Product
- Discover our top product CAPG Protéine
-
-
- Commentaires
-
The yeast protein expression system is the most economical and efficient eukaryotic system for secretion and intracellular expression. A protein expressed by the mammalian cell system is of very high-quality and close to the natural protein. But the low expression level, the high cost of medium and the culture conditions restrict the promotion of mammalian cell expression systems. The yeast protein expression system serve as a eukaryotic system integrate the advantages of the mammalian cell expression system. A protein expressed by yeast system could be modificated such as glycosylation, acylation, phosphorylation and so on to ensure the native protein conformation. It can be used to produce protein material with high added value that is very close to the natural protein. Our proteins produced by yeast expression system has been used as raw materials for downstream preparation of monoclonal antibodies.
- Restrictions
- For Research Use only
-
- Format
- Lyophilized
- Concentration
- 0.2-2 mg/mL
- Buffer
- Tris-based buffer, 50 % glycerol
- Conseil sur la manipulation
- Repeated freezing and thawing is not recommended. Store working aliquots at 4 °C for up to one week
- Stock
- -20 °C
- Stockage commentaire
- Store at -20 °C, for extended storage, conserve at -20 °C or -80 °C.
-
- Antigène
- CAPG (Capping Protein (Actin Filament), Gelsolin-Like (CAPG))
- Autre désignation
- Macrophage-capping protein (CAPG) (CAPG Produits)
- Synonymes
- AFCP Protein, MCP Protein, gCap39 Protein, mbh1 Protein, capping actin protein, gelsolin like Protein, capping protein (actin filament), gelsolin-like Protein, CAPG Protein, Capg Protein
- Sujet
-
Recommended name: Macrophage-capping protein.
Alternative name(s): Actin regulatory protein CAP-G - UniProt
- Q865V6
- Pathways
- Regulation of Actin Filament Polymerization
-