PROL1 Protéine
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- Antigène Voir toutes PROL1 Protéines
- PROL1 (Proline Rich, Lacrimal 1 (PROL1))
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Origine
- Chemical
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Source
- Synthetic
- Application
- ELISA, Western Blotting (WB), Immunoprecipitation (IP), SDS-PAGE (SDS)
- Pureté
- > 95 %
- Top Product
- Discover our top product PROL1 Protéine
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Proline Rich, Lacrimal 1 (PROL1) protein (BSA)
PROL1 Origine: Chemical Hôte: Synthetic > 95 % ELISA, WB, IP, SDS
Proline Rich, Lacrimal 1 (PROL1) protein (Ovalbumin)PROL1 Origine: General Hôte: Synthetic Synthetic > 95 % ELISA, WB, IP, SDS
Proline Rich, Lacrimal 1 (PROL1) (AA 1-248) protein (GST tag)PROL1 Origine: Humain Hôte: Wheat germ Recombinant ELISA, WB, AP, AA
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- Commentaires
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The thermal stability is described by the loss rate of the target protein. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37 °C for 48h, and no obvious degradation and precipitation were observed. (Referring from China Biological Products Standard, which was calculated by the Arrhenius equation.) The loss of this protein is less than 5% within the expiration date under appropriate storage condition.
- Restrictions
- For Research Use only
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- Reconstitution
- Reconstitute in sterile PBS, pH 7.2 - pH 7.4.
- Conseil sur la manipulation
- Avoid repeated freeze/thaw cycles
- Stock
- 4 °C
- Stockage commentaire
- Store at 2-8 °C for one month. Aliquot and store at -80 °C for 12 months.
- Date de péremption
- 12 months
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- Antigène
- PROL1 (Proline Rich, Lacrimal 1 (PROL1))
- Autre désignation
- Opiorphin (OPI) (PROL1 Produits)
- Synonymes
- BPLP Protein, PRL1 Protein, opiorphin Protein, Muc10 Protein, opiorphin prepropeptide Protein, proline rich, lacrimal 1 Protein, OPRPN Protein, Prol1 Protein
- Classe de substances
- Chemical
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