Cathelicidin Protein (Ovalbumin)
CAMP
Origine: Humain
Hôte: Synthetic
Synthetic
> 95 %
SDS, WB, ELISA, IP
N° du produit ABIN1880244
-
-
Antigène
Voir toutes Cathelicidin (CAMP) Protéines
-
Cathelicidin (CAMP)
(Cathelicidin Antimicrobial Peptide (CAMP))
-
Type de proteíne
-
Synthetic
-
Origine
-
Humain
-
Source
-
Synthetic
-
Purification/Conjugué
-
Cette Cathelicidin protéine est marqué à la Ovalbumin.
-
Application
-
SDS-PAGE (SDS), Western Blotting (WB), ELISA, Immunoprecipitation (IP)
-
Attributs du produit
-
Predicted isoelectric point: 10.6
-
Pureté
-
> 95 %
-
Top Product
-
Discover our top product CAMP Protéine
-
-
-
Restrictions
-
For Research Use only
-
-
Format
-
Lyophilized
-
Reconstitution
-
Reconstitute in sterile PBS, pH 7.2- pH 7.4.
-
Buffer
-
PBS, pH 7.4, containing 5 % trehalose, 0.01 % sarcosyl.
-
Conseil sur la manipulation
-
Avoid repeated freeze/thaw cycles.
-
Stock
-
4 °C/-80 °C
-
Stockage commentaire
-
Store at 2-8 °C for one month. Aliquot and store at -80 °C for 12 months.
-
-
Antigène
-
Cathelicidin (CAMP)
(Cathelicidin Antimicrobial Peptide (CAMP))
-
Abstract
-
CAMP Produits
-
Synonymes
-
CAP-18 Protein, CAP18 Protein, CRAMP Protein, FALL-39 Protein, FALL39 Protein, LL37 Protein, CATH-2 Protein, Cnlp Protein, Cramp Protein, MCLP Protein, CATH-B1 Protein, CATHB1 Protein, CATHL2 Protein, CATHL7 Protein, CAP11 Protein, cathelicidin antimicrobial peptide Protein, CAMP Protein, LOC100136187 Protein, LOC100136439 Protein, Camp Protein
-
Poids moléculaire
-
3064.7Da
-
Pathways
-
Cellular Response to Molecule of Bacterial Origin
-