S100A5 Protéine
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- Antigène Voir toutes S100A5 Protéines
- S100A5 (S100 Calcium Binding Protein A5 (S100A5))
- Type de proteíne
- Recombinant
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Origine
- Rat
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Source
- Escherichia coli (E. coli)
- Application
- SDS-PAGE (SDS), Western Blotting (WB), ELISA, Immunoprecipitation (IP)
- Attributs du produit
- Rat S100 Calcium Binding Protein A5 (S100A5) Protein
- Pureté
- > 95 %
- Top Product
- Discover our top product S100A5 Protéine
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S100 Calcium Binding Protein A5 (S100A5) (AA 1-92) protein (His-IF2DI Tag)
S100A5 Origine: Humain Hôte: Escherichia coli (E. coli) Recombinant Greater than 95 % by SDS-PAGE gel analyses WB, ELISA
S100 Calcium Binding Protein A5 (S100A5) (AA 1-90) protein (GST tag)S100A5 Origine: Humain Hôte: Wheat germ Recombinant WB, ELISA, AP, AA
S100 Calcium Binding Protein A5 (S100A5) protein (Myc-DYKDDDDK Tag)S100A5 Origine: Humain Hôte: HEK-293 Cells Recombinant > 80 % as determined by SDS-PAGE and Coomassie blue staining AbP, STD
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- Commentaires
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Please note that the majority of this suppliers proteins are partial length rather than full length.
We recommend customers to inquire. - Restrictions
- For Research Use only
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- Format
- Liquid
- Concentration
- 200 μg/mL
- Buffer
- Prior to lyophilization: PBS, pH 7.4, containing 0.01 % SKL, 1 mM DTT, 5 % Trehalose and Proclin-300.
- Agent conservateur
- Dithiothreitol (DTT), ProClin
- Précaution d'utilisation
- This product contains ProClin and Dithiothreitol (DTT): POISONOUS AND HAZARDOUS SUBSTANCES which should be handled by trained staff only.
- Stock
- 4 °C,-80 °C
- Stockage commentaire
- Store at 2-8 °C for up to one month. Store at -80 °C for up to one year. Avoid repeated freeze/thaw cycles.
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- Antigène
- S100A5 (S100 Calcium Binding Protein A5 (S100A5))
- Autre désignation
- S100 Calcium Binding Protein A5 (S100A5 Produits)
- Synonymes
- S100D Protein, S100D9 Protein, S100A5 Protein, S100 calcium binding protein A5 Protein, S100A5 Protein, S100a5 Protein
- Poids moléculaire
- 12.1 kDa
- UniProt
- P63083
- Pathways
- S100 Proteins
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