TUBB1 Protein (AA 1-439, partial) (His tag)
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- Antigène Voir toutes TUBB1 Protéines
- TUBB1 (Tubulin, beta 1 (TUBB1))
- Type de proteíne
- Recombinant
- Attributs du protein
- AA 1-439, partial
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Origine
- Poulet
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Source
- Escherichia coli (E. coli)
- Purification/Conjugué
- Cette TUBB1 protéine est marqué à la His tag.
- Application
- SDS-PAGE (SDS)
- Séquence
- MREIVHIQAG QCGNQIGAKF WEVISDEHGI DPTGSYHGDS DLQLERINVY YNEAAGNKYV PRAILVDLEP GTMDSVRSGP FGQIFRPDNF VFGQSGAGNN WAKGHYTEGA ELVDSVLDVV RKESESCDCL QGFQLTHSLG GGTGSGMGTL LISKIREEYP DRIMNTFSVM PSPKVSDTVV EPYNATVSVH QLVENTDETY CIDNEALYDI CFRTLKLTTP TYGDLNHLVS ATMSGVTTCL RFPGQLNADL RKLAVNMVPF PRLHFFMPGF APLTSRGSQQ YRALTVPELT QQMFDSKNMM AACDPRHGRY LTVAAIFRGR MSMKEVDEQM LNVQNKNSSY FVEWIPNNVK TAVCDIPPRG LKMSATFIGN STAIQELFKR ISEQFTAMFR RKAFLHWYTG EGMDEMEFTE AESNMNDLVS EYQQYQDATA DEQGEFEEE
- Purification
- SDS-PAGE
- Pureté
- > 90 %
- Top Product
- Discover our top product TUBB1 Protéine
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- Indications d'application
- Optimal working dilution should be determined by the investigator.
- Restrictions
- For Research Use only
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- Format
- Liquid
- Concentration
- 0.1-2 mg/mL
- Buffer
- 20 mM Tris-HCl based buffer, pH 8.0
- Stock
- -80 °C,4 °C,-20 °C
- Stockage commentaire
- Store at -20°C, for extended storage, conserve at -20°C or -80°C. Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.
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- Antigène
- TUBB1 (Tubulin, beta 1 (TUBB1))
- Autre désignation
- TBB1 (TUBB1 Produits)
- Synonymes
- TUBB3 Protein, 2810484G07Rik Protein, M(beta)1 Protein, TUBB1 Protein, tubulin beta 1 class VI Protein, tubulin, beta 1 class VI Protein, TUBB1 Protein, Tubb1 Protein
- Sujet
- Tubulin is the major constituent of microtubules. It binds two moles of GTP, one at an exchangeable site on the beta chain and one at a non-exchangeable site on the alpha chain.
- Poids moléculaire
- 53.3 kDa
- UniProt
- P09203
- Pathways
- Dynamique des Microtubules
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