Tel:
+49 (0)241 95 163 153
Fax:
+49 (0)241 95 163 155
E-Mail:
orders@anticorps-enligne.fr

MPZ Protéine

MPZ Origine: Rat Hôte: Escherichia coli (E. coli) Recombinant SDS, WB
N° du produit ABIN6125715
  • Antigène Voir toutes MPZ Protéines
    MPZ (Myelin Protein Zero (MPZ))
    Type de proteíne
    Recombinant
    Origine
    • 8
    • 2
    • 1
    • 1
    • 1
    • 1
    • 1
    Rat
    Source
    • 8
    • 4
    • 1
    • 1
    • 1
    Escherichia coli (E. coli)
    Application
    SDS-PAGE (SDS), Western Blotting (WB)
    Attributs du produit
    Rat Protein Zero, Myelin (MPZ) Protein
    Top Product
    Discover our top product MPZ Protéine
  • Indications d'application
    Optimal working dilution should be determined by the investigator.
    Commentaires

    Please note that the majority of this suppliers proteins are partial length rather than full length.
    We recommend customers to inquire.

    Restrictions
    For Research Use only
  • Format
    Liquid
    Buffer
    Prior to lyophilization: PBS,  pH 7.4, containing 0.01 % SKL, 1 mM DTT, 5 % Trehalose and Proclin-300.
    Agent conservateur
    Dithiothreitol (DTT), ProClin
    Précaution d'utilisation
    This product contains ProClin and Dithiothreitol (DTT): POISONOUS AND HAZARDOUS SUBSTANCES which should be handled by trained staff only.
    Stock
    4 °C,-80 °C
    Stockage commentaire
    Store at 2-8 °C for up to one month. Store at -80 °C for up to one year. Avoid repeated freeze/thaw cycles.
  • Antigène
    MPZ (Myelin Protein Zero (MPZ))
    Autre désignation
    Protein Zero, Myelin (MPZ Produits)
    Synonymes
    CHM Protein, CMT1 Protein, CMT1B Protein, CMT2I Protein, CMT2J Protein, CMT4E Protein, CMTDI3 Protein, CMTDID Protein, DSS Protein, HMSNIB Protein, MPP Protein, P0 Protein, Mpp Protein, P-zero Protein, p0 Protein, sc:d0186 Protein, wu:fc04b11 Protein, wu:fi30g06 Protein, zgc:103775 Protein, myelin protein zero Protein, myelin protein zero S homeolog Protein, MPZ Protein, Mpz Protein, mpz Protein, mpz.S Protein
Vous êtes ici:
Support technique