Gastrin Protein (GAST) (AA 22-92) (Fc Tag)
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- Antigène Voir toutes Gastrin (GAST) Protéines
- Gastrin (GAST)
- Type de proteíne
- Recombinant
- Attributs du protein
- AA 22-92
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Origine
- Humain
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Source
- HEK-293 Cells
- Purification/Conjugué
- Cette Gastrin protéine est marqué à la Fc Tag.
- Fonction
- Recombinant Human GAST with C-terminal human Fc tag
- Specificité
- GAST (Ser22-Phe92) hFc (Glu99-Ala330)
- Attributs du produit
- Extracellular Domain Protein
- Purification
- Purified from cell culture supernatant by affinity chromatography
- Pureté
- The purity of the protein is greater than 95 % as determined by SDS-PAGE and Coomassie blue staining.
- Top Product
- Discover our top product GAST Protéine
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- Restrictions
- For Research Use only
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- Format
- Lyophilized
- Buffer
- Lyophilized from sterile PBS, pH 7.4. Normally 5 % - 8 % trehalose is added as protectants before lyophilization.
- Stock
- -20 °C,-80 °C
- Stockage commentaire
- Store at -20°C to -80°C for 12 months in lyophilized form. After reconstitution, if not intended for use within a month, aliquot and store at -80°C (Avoid repeated freezing and thawing). Lyophilized proteins are shipped at ambient temperature.
- Date de péremption
- 12 months
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- Antigène
- Gastrin (GAST)
- Autre désignation
- GAST (GAST Produits)
- Synonymes
- GAS Protein, Gas Protein, PPG34 Protein, GAST Protein, gastrin Protein, GAST Protein, Gast Protein
- Sujet
- Gastrin is a hormone whose main function is to stimulate secretion of hydrochloric acid by the gastric mucosa, which results in gastrin formation inhibition. This hormone also acts as a mitogenic factor for gastrointestinal epithelial cells. Gastrin has two biologically active peptide forms, G34 and G17. [provided by RefSeq, Jul 2008]
- Poids moléculaire
- predicted molecular mass of 34.2 kDa after removal of the signal peptide. The apparent molecular mass of GAST-hFc is 25-55 kDa due to glycosylation.
- UniProt
- P01350
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