Myoglobin Protein (MB) (AA 2-154) (His tag)
MB
Origine: Souris
Hôte: Escherichia coli (E. coli)
Recombinant
Greater than 95 % as determined by SDS-PAGE
ELISA, WB
N° du produit ABIN7124053
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Antigène
Voir toutes Myoglobin (MB) Protéines
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Myoglobin (MB)
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Type de proteíne
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Recombinant
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Attributs du protein
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AA 2-154
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Origine
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Souris
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Source
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Escherichia coli (E. coli)
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Purification/Conjugué
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Cette Myoglobin protéine est marqué à la His tag.
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Application
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ELISA, Western Blotting (WB)
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Pureté
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Greater than 95 % as determined by SDS-PAGE
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Stérilité
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0.2 μm filtered
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Indications d'application
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Optimal working dilution should be determined by the investigator.
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Restrictions
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For Research Use only
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Format
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Lyophilized
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Reconstitution
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Centrifuge the vial at 10,000 rpm for 1 minute, reconstitute at 200 μg/mL in sterile distilled water by gentle pipetting 2-3 times, don't vortex
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Buffer
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Lyophilized from a 0.2 μm filtered solution in 10 mM Hepes, 500 mM NaCl with 5 % trehalose, pH 7.4
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Stock
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4 °C,-20 °C
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Stockage commentaire
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-20°C for 12 months as lyophilized, 2-8°C for 1 month under sterile conditions after reconstitution
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Date de péremption
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12 months
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Antigène
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Myoglobin (MB)
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Autre désignation
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Myoglobin (MB Produits)
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Synonymes
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PVALB Protein, AI325109 Protein, zgc:65819 Protein, zgc:77764 Protein, MB Protein, DKFZp468H096 Protein, myg Protein, mb Protein, MYF4 Protein, bHLHc3 Protein, myo Protein, Myoglobin Protein, myoglobin Protein, myogenin Protein, MB Protein, Mb Protein, mb Protein, myg Protein, Myog Protein
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Sujet
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MB, MGC13548, MYG_HUMAN, Myoglobin
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Poids moléculaire
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16.7 kDa
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UniProt
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P04247
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Pathways
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Brown Fat Cell Differentiation
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